Professional F&B Equipment & Operation Support

EVERYTHING YOUR F&B BUSINESS NEEDS.

From what you want to sell to the equipment and support that keep it running.

Equipment, spare parts, service, chemicals and accessories brought together around the needs of a professional F&B operation.

Equipment Spare Parts Service Chemicals Accessories
Service & Spare Parts
EQUIP. MAINTAIN. GROW. A complete support ecosystem for the equipment behind your business.
EQUIPMENT Match equipment to menu, output and workflow.
SPARE PARTS Keep critical equipment repairable and available.
SERVICE Maintain performance and reduce operational downtime.
CHEMICALS Clean and protect the equipment used every day.
ACCESSORIES Complete the workstation and daily operating setup.
Brand & Portfolio Evidence

BRANDS IN THE ROTARYANA EQUIPMENT ECOSYSTEM

Coffee, cooking, refrigeration and support products brought together around the operating need. Brand relationship wording is kept evidence-based and non-exclusive.

La Marzocco Coffee Equipment Portfolio

Commercial espresso equipment and related parts within the Rotaryana coffee portfolio.

Mazzer Manufacturer-Listed Distributor

Mazzer's distributor locator lists Rotaryana in Jakarta, Indonesia.

UNOX Commercial Oven Portfolio

Commercial oven solutions included in the Rotaryana equipment portfolio.

Bezzera Rotaryana Group Distributor Relationship

Bezzera lists Rotaryana Prima as its Indonesia distributor and has publicly described ROTARYANA as a trusted distributor partner.

KOMET Professional Rotaryana Ecosystem

Professional refrigeration, beverage and culinary equipment within the Rotaryana Engineering solution ecosystem.

Rotaryana Engineering • People • Equipment • Better Business

WHAT DO YOU NEED TODAY?

Start with your need. We’ll help you find the right product, service, or end-to-end setup.

Shop Equipment

Professional equipment for a better cup, faster service, and a stronger bottom-line business.

Browse Equipment →

Find Spare Parts

Replacement and original parts for supported equipment, searchable by brand, model and part number.

Find Parts →

Request Service

Professional maintenance, emergency repairs, and calibration to keep your business running smoothly.

Book a Service →

Cleaning & Chemicals

Trusted Protekindo hygiene solutions & Allcoff machine care for safer, cleaner, and better-tasting F&B operations.

View Products →

Accessories & Complements

Small details, big difference. Essential barista tools, containers, and culinary accessories.

Explore Accessories →
Business Solution • Step 03

DON’T JUST BUY EQUIPMENT.
BUILD THE RIGHT SETUP.

Start with what you want to sell. We help connect the menu, workflow, equipment, and after-sales support behind it. From coffee and bakery to beverage, quick food and hot kitchen.

From Menu to Margin
PEOPLE • EQUIPMENT • SUPPORT • A BETTER F&B TOMORROW
Step 01 Visual

Food & Beverage Menu Items

01 — Start with the Menu

What Do You Want to Sell?

Coffee, beverage, bakery, quick food or hot kitchen. Start from the menu opportunity, not the machine.

Menu Product Opportunity
Step 02 Visual

Barista Bar Speed & Flow Layout

02 — Design the Workflow

How Should It Work?

We analyze order velocity, peak volume, kitchen footprint, staff ergonomics, and workflow before selecting equipment.

Speed Output Space Flow
Step 03 Visual

Equipment Specification Matrix

03 — Match the Equipment

What Does the Setup Need?

We match your commercial goals with the right coffee, cooking, bakery, and cold storage machinery.

Coffee Cooking Cold Storage
Step 04 Visual

Technician & Care Products

04 — Keep It Running

What Keeps It Performing?

The setup doesn't end at delivery. Genuine parts, routine servicing, and cleaning chemicals safeguard uptime.

Parts Service Care
05 — Complete Setup

Ready to Build Your Setup?

Tell us what you want to sell, your available space, and budget. We'll identify the setup that makes commercial sense.

For new businesses, upgrades & menu expansion.

FROM MENU TO WORKFLOW. FROM WORKFLOW TO EQUIPMENT.

And from equipment to the proactive support that keeps your business profitable every single day.

Shop Equipment • Step 05

FIND THE RIGHT EQUIPMENT FOR THE JOB.

Browse professional F&B equipment by category, application, and operating requirements.

View All Equipment →
01 • Category Visual

Espresso Machines & Grinders

01 — FRONT OF HOUSE

Coffee

Commercial espresso machines and grinders from La Marzocco, Bezzera, Mazzer and other professional coffee brands.

Shop Category →
02 • Category Visual

Heavy-Duty Blenders & Dispensers

02 — BEVERAGE BAR

Beverage

High-power blenders, ice machines, and cold beverage dispensers that keep lines moving.

Shop Category →
03 • Category Visual

Upright Chillers & Undercounters

03 — COLD CHAIN

Refrigeration

Upright, undercounter, display chillers, and blast freezers for food safety compliance.

Shop Category →
04 • Category Visual

Speed Ovens & Induction Units

04 — SPEED SERVICE

Quick Cooking

UNOX SPEED-X and hyperaccelerated ventless ovens for lightning-fast table turnover.

Shop Category →
05 • Category Visual

Deep Fryers, Griddles & Gas Ranges

05 — MAIN COOKING

Hot Kitchen

Deep fryers, griddles, charbroilers, and ranges built for high-volume kitchen output.

Shop Category →
06 • Category Visual

Convection Ovens & Curved Showcases

06 — BAKERY

Bakery & Display

Convection ovens, deck ovens, and illuminated showcases that highlight your fresh bakes.

Shop Category →
07 • Category Visual

Hood-Type & Undercounter Dishwashers

07 — SANITATION

Washing & Hygiene

High-temperature commercial dishwashers and automated sanitizing stations.

Shop Category →
08 • Category Visual

Planetary Mixers, Slicers & Cutters

08 — PRODUCTION

Food Preparation

Planetary mixers, food cutters, slicers, and prep stations for reduced kitchen prep time.

Shop Category →

NEED SOMETHING SPECIFIC?

Search by product name, equipment brand, model number, or SKU code.

STEP 6 • Spare Parts, Service & Care

KEEP YOUR EQUIPMENT WORKING.

Parts, service, cleaning and maintenance support for the equipment behind your business. The sale is only the start.

Support Ecosystem Visual

Technician Service Bench • Replacement Parts • Protekindo & Allcoff Care Products • Testing Area

Desktop Frame 7 Columns / 16:10

Need Immediate Help With Your Machines?

Service support is coordinated through Rotaryana Engineering locations and representatives across Indonesia.

Find Spare Parts

Filter by Machine

Search replacement parts by manufacturer brand, machine model, or part number. Original/OEM status is confirmed per item.

Gasket Basket Portafilter Thermostat Blade Heating Element

Request Service

Direct Scheduling

Get installation, repair, calibration and preventive-maintenance support from Rotaryana Engineering technical service teams.

Emergency Repair Preventive Maintenance Installation Technical Audit

Cleaning & Care

Maintenance Products

Keep equipment clean, food-safe, and descaled. Cleaning chemicals safeguard boiler life, coffee flavor, and safety audits.

Coffee Cleaner Milk Line Descaler Oven Degreaser Sanitizer

Accessories & Replacements

Barista & Kitchen Tools

Complete your everyday workstation with commercial-grade milk pitchers, precision tampers, racks, and food pans.

Milk Pitcher Knock Box Precision Basket Steam Wand Brush
Step 7 • Why Rotaryana Engineering

BUILT ON REAL EXPERIENCE.
BACKED BY VERIFIABLE OPERATIONS.

Rotaryana Engineering has operated since 2007, with installation, maintenance, spare-parts and commercial F&B equipment capabilities supported by a multi-location service network in Indonesia.

2007 Established Public company profile records PT Rotaryana Engineering as established in 2007.
14 Listed Locations Head office, branches and representatives currently listed under Rotaryana Engineering.
MAZZER Distributor Listing Mazzer's official distributor locator lists Rotaryana in Jakarta, Indonesia.
BEZZERA Group Relationship Bezzera lists Rotaryana Prima for Indonesia and publicly names ROTARYANA as a trusted distributor partner.
VOL. 8 Owner Circle KOMET Owner Circle Vol. 8 Bali is publicly documented by Rotaryana Engineering in 2026.
SERVICE Core Capability Installation and after-sales service are stated core functions of PT Rotaryana Engineering.

Equipment Experience

Commercial kitchen, refrigeration and coffee equipment are documented areas of Rotaryana Engineering activity.

After-Sales Capability

Installation, maintenance, spare-parts and technical service support are established parts of the company's operating model.

Business Activation

KOMET Owner Circle is a publicly documented Rotaryana Engineering program connecting menu, workflow, equipment and business discussion.

Multi-Brand Ecosystem

The Rotaryana equipment portfolio spans coffee, cooking, refrigeration, preparation, warewashing and supporting categories.

Business Setup

Coffee + Beverage + Quick Food Workflow

Cafe Growth Setup

Coffee, beverage and quick-food equipment considered together as one menu and workflow system.

View Playbooks →
Live Program

KOMET Owner Circle Session

Owner Circle In Action

A live owner-focused format connecting menu ideas, workflow, equipment and commercial discussion.

See Experience →
After-Sales

Technical Service & Parts Support

Service Support

Installation, maintenance and spare-parts support designed to reduce avoidable equipment downtime.

See Capability →

THE BRAND MAY CHANGE.
THE BUSINESS OBJECTIVE DOESN’T.

Equipment is matched around the operating requirement, workflow and support need.

Business Knowledge • Step 08

KNOW BEFORE YOU BUY.

Practical knowledge for better F&B equipment, workflow, and commercial investment decisions. We turn field data and technician experience into actionable playbooks.

Real Knowledge. Real Progress. For a stronger F&B industry
Coffee Guide

1-Group vs 2-Group Comparison

Coffee

1 Group or 2 Group?

When should an expanding café upgrade from a single-group espresso setup to a dual-group commercial machine?

Read Playbook →
Cooking Guide

Commercial Fryer BTU & Basket

Cooking

Big Basket, Bigger Output?

How basket volume, burner BTU ratings, oil recovery speed, and capacity dictate peak-hour fried snack profitability.

Read Playbook →
Menu Expansion

Speed Oven & Simplified Prep

Menu Solution

Add Food Without a Full Kitchen

How cafes introduce toasted sandwiches, croissants, and finger bites using ventless speed ovens without grease hoods.

Read Playbook →
Cold Chain

Upright vs Undercounter Refrigeration

Refrigeration

Upright or Undercounter?

Selecting refrigeration layouts based on kitchen square meters, barista reach speed, and food storage volume.

Read Playbook →
Maintenance

Descaling & Gasket Replacement Timeline

Maintenance

When Should You Service?

Preventive maintenance timelines versus the hidden revenue loss of sudden weekend machine breakdown.

Read Playbook →
Real Equipment, Real Operations
Real Questions, Real Answers
Practical Knowledge for Real Business
Explore Business Playbooks →
Live Business Experience • Step 09

SEE THE BUSINESS IN ACTION.

KOMET Owner Circle brings menu, workflow, equipment, and business calculation into one live experience. See a concept turn into a fully operating kitchen.

Live Experience Event Arena

Executive Chef & Barista Live Demonstration • Attendees Watching Commercial Workflow • Food Tasting, Prep Timing, and Real Equipment Stress-Testing

1440×500px Panoramic View
Next Owner Circle Edition

KOMET OWNER CIRCLE VOL. 10 — THE PROFIT ROOM

Bayangkan customer yang tadinya hanya membeli kopi, kini punya alasan untuk menambah signature beverage dan quick food—tanpa perlu memperluas tempat atau menambah banyak tenaga kerja.
Di *KOMET OWNER CIRCLE VOL. 10 — THE PROFIT ROOM*, kita akan membedah cara membangun sistem:

Menu Formulation Workflow Setup Equipment Test Margin Analysis Business Setup
*Seats are limited to business owners, directors, and head operators.
Past Owner Circle Playbooks & Archives
Bali Edition

Bali Cafe After BEP

Bali — After BEP

Turning an operating cafe into a profitable multi-shift business.

View Playbook →
Surabaya Edition

Menu to Margin

Surabaya — Menu to Margin

Coffee, fast kitchen, and margin value in one compact space.

View Playbook →
Jakarta Edition

Modern Heritage Cafe

Tangerang — Modern Cafe

Scalable cafe menu opportunities with minimal labor friction.

View Playbook →
ICX Event

Product to Profit

ICX — Product to Profit

Frozen bakery, espresso, and rapid cooking workflow integration.

View Playbook →
View All Owner Circle Events →
Locations • Service Access

ROTARYANA ENGINEERING LOCATIONS.

Connect with the head office or a listed regional location for equipment, spare-parts and technical-service enquiries.

Contact Head Office →
Head Office • Jakarta Pusat

Rotaryana Engineering Head Office

Address: Jl. Cikini III No. 80, Jakarta 10330
Phone: +62 857-8099-7160 / +62 21 3983 4326

Equipment, spare-parts and technical-service enquiries.
Regional Location • Surabaya

Surabaya

Address: Jl. Ngagel Wasana IV No.16, Baratajaya, Gubeng, Surabaya 60284
Phone: +62 882 2816 7866

Listed regional access point for Rotaryana Engineering.
Regional Location • Bali

Jimbaran, Bali

Address: By Pass I Gusti Ngurah Rai 178, Jimbaran, Bali 80361
Phone: +62 361 778 777

Listed regional access point for Rotaryana Engineering.

Additional Rotaryana Engineering locations and representatives are publicly listed in Bekasi, Medan, Palembang, Bogor, Jakarta Selatan, Bandung, Balikpapan, Semarang, Tangerang, Yogyakarta and Makassar.

Business Value • Step 10

DON’T JUST ASK THE PRICE.
ASK WHAT IT CAN RETURN.

Estimate how the right equipment supports production output, ticket size, and investment payback time. Use your own assumptions below to test financial feasibility in real-time.

From Ideas to Margin

A machine should make sense for the business behind it.

Your Business Input

Adjust numbers to model your scenario
Total setup machine package cost
Rp
Average sales price per coffee / food item
Rp
Direct ingredients & packaging cost
Rp
Expected added daily orders generated
Qty
Monthly days open for customer service
Days

Estimated Return Output

Real-time calculation results
Gross Contribution / Order
Net margin per single portion
Rp 30.000
Monthly Contribution
Gross profit added per month
Rp 39.000.000
Estimated Payback Period
Time needed to recover investment
6.4 Months
Build a Setup Around My Target

*Illustrative calculation based on inputs provided. Actual operating costs, labor, electricity, and depreciation will vary. Non-binding estimate.

Strategic Value

Real Menu • Real Equipment

Equipment isn't an expense; it's a production tool that creates margin opportunities.

  • Higher transaction ticket size
  • Faster turnaround & reduced lines
  • Minimal floor area waste
  • Reliable uptime & consistent taste
  • Scalable for future menu additions
ROI Photo Evidence

Plated Food & Coffee Service Setup

Direct Answers • Evidence-Based

FREQUENTLY ASKED QUESTIONS.

Publicly supportable answers about Rotaryana Engineering's locations, service scope, spare parts and documented manufacturer relationships.

Where is Rotaryana Engineering headquartered?

PT Rotaryana Engineering lists its head office at Jl. Cikini III No. 80, Jakarta 10330, with +62 8578-0997-160 as a published contact number.

Which manufacturer relationships are publicly verifiable?

Mazzer's official distributor locator lists Rotaryana in Jakarta, Indonesia. Bezzera lists Rotaryana Prima as its Indonesia distributor and has publicly described ROTARYANA as a trusted distributor partner. Brand-specific status for other brands is stated only when current manufacturer evidence is available.

Where does Rotaryana Engineering provide service access?

Rotaryana's public company page lists the Cikini head office plus regional locations and representatives across Java, Bali, Sumatra, Kalimantan and Sulawesi. Service response time depends on location, contract and case priority.

Does Rotaryana Engineering provide spare-parts support?

Yes. Spare parts and after-sales service are documented Rotaryana Engineering business activities. Availability and original/OEM status should be confirmed by brand, model and part number at the time of enquiry.

Ready to Move Forward? • Step 11

READY TO TALK NUMBERS?

Get a private web price, recommended setup, or commercial quotation tailored to your business needs. Verified commercial pricing is provided directly to operators.

01 • Portal Access

Customer Portal Screen with Verified Pricing

Bezzera Arcadia / Unox
01 Same Product. Your Price.

Get Your Private Web Price

Already know the exact machine model you need? Sign in or verify your business details to unlock instant pre-negotiated commercial pricing.

View Private Price → Private pricing shown exclusively to registered F&B owners.
02 • Setup Clipboard

Turnkey Quote Checklist & Equipment Lineup

Multi-Product Package
02 More Than a Machine. A Complete Setup.

Request a Commercial Quotation

Need more than one unit, a complete café bar, or a multi-branch rollout? Submit your equipment list and receive a detailed project proposal.

Get My Quotation → Ideal for bundles, business setups, and quantity purchases.
03 • Consultation

Engineering Specialist Discussing Floorplan

Consultative Pairing
03 Right Advice for a Brighter Business.

Talk to an Equipment Specialist

Not sure which specification matches your volume? Share your expected menu, electrical loads, and floor dimensions with our engineering team.

Request Consultation → Best for new brand launches, concept stores, and menu expansion.
Ready to Move Forward? • Step 11.2

CHOOSE YOUR NEXT STEP.

Build the right setup, request a tailored quotation, or access your private web pricing today.

55% • Executive Consultation Visual

Commercial Kitchen & Café Design Consultation in Progress
(Architectural drawings, equipment spec sheets, coffee sampling)

Editorial Ratio 16:11 • 800×550px
“The right product is only part of the decision. The right workflow, installation, and commercial fit complete it.”

BUILD MY SETUP

Build the right solution around your business model.

For new setups, workflow upgrades, and multi-store expansion. Build My Setup

REQUEST A QUOTATION

Receive a tailored commercial proposal.

For selected equipment lines, bundles, or turnkey kitchen tenders. Get My Quotation

VIEW PRIVATE PRICE

Access your verified online B2B pricing.

Available to registered and verified commercial accounts. Sign In to View Price
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